Anatomy of the Novel:
Women, Meat & Meaning
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Abstract
The United States and Japan are countries that have both embraced the prevalence
of patriarchal control, and have perpetuated certain gendered stereotypes based on the
actuality of this dominance. A stereotype that has been customarily associated as a part of
a woman’s role in this kind of culture is her responsibility to reproduce. Women have
begun to more outwardly rebel against this inequitable expectation, and have attempted to
ostensibly establish themselves as being made up of more than their capacities for
reproduction. I will specifically look at how two women, Jane and Akiko, attempt to
reject these traditional gendered expectations in Ruth L. Ozeki’s My Year of Meats. Both
of these women have felt pressured by male presences in their lives to embrace their
fertility and role as reproducer, and both women have hit roadblocks when, for different
reasons, they discover that they are physically unable to fulfill their presumed duties.
A direct correlation can be made between the ways in which women’s bodies are
viewed as objects necessary for reproduction and the ways in which animals bodies are
also used. Livestock are used in mass-breeding facilities, cows are abused for their milk-
making abilities, chickens are exploited for their eggs and numerous other animals are
injected with hormones and other drugs to enhance their bodies’ capabilities. By utilizing
scholarship from individuals who have in some way addressed this problematic reality, I
will highlight the parallel between the reproductive experiences of women and animals in
a dominant patriarchal society.